| Custom-made cooking services |
Qualified French lady cook for your villa vacation:High-quality meals:
breakfast and/or dinner,
lunch by special request only: most vacationers prefer daytimes out at any of the many Mykonos beaches.
CONTINENTAL BREAKFASTTea / Coffee Fresh Homemade JamHoney & Butter
45 € for tables of 2 - 6 persons | BREAKFAST BRUNCH |
Lunch on demand only (most villa guests enjoy day at the many Mykonos beaches: 100 € till 6 persons & 120 € for more guests).
Choice and Samples of Evening Dinner.
Service includes:
Shopping
Table Setting & Service after dinner.
2 - 6 persons: 165 € 7-12 persons: 220 €
(please note: all food products purchased are extra client charge)
(For guests with several children at the villa, Cook recommends a separate, earlier children's meal service)
For any bigger parties, anniversaries, invited friends etc
Large buffet-style dinners can be organized on request.
Please inform us well in advance if requiring this service.
IDEAS FOR EVENING MEALS:
| SELECTION 1 Rouleaux de saumon aυx asperges avec sauce mousselίne ου: Crevettes grillees safranees, sauce mousselίne avec riz Poisson grille ου en sauce, epinards et riz Dessert: Salade de fruits ou tarte | Salmon rolls with asparagus and mousseline sauce Dessert: Fruit salad or tart |
SELECTION 2Dessert: | Greek salad or Celery mayonnaise or Green salad Roasted leg of lamb, sautéed potatoes, green beans Dessert: |
| SELECTION3 Salade grecque ου Celeri remoulade ου Legumes farcies Fίlet de boeuf, tomates provençales, haricots verts οu petits pois/carottes Dessert: Glaces, sauce chocolat chaud ου: Mousse aυ chocolat | Greek salad or stuffed vegetable selection Beef fillet, tomatoes 'provencale', green beans or baby peas/carrots
Dessert: or Homemade yoghurt with red fruits |
| SELECTION4 Curry Indien: Melon vert en sorbet α la menthe Raίta Chutney mangue fait maison Fondues de légumes aubergines, courgettes etc. Poulet au curry au four οu grille Riz vapeur aυx raisins secs et frais Papadum Dessert: Sorbets | Indian curry Green Melon with mint sorbet Dessert: |
SELECTION 5 | Choice of mixed green salads Oven roasted or grilled chicken , potatoes 'dauphinois' Dessert: |
| SELECTION6 Salade verte mixte (4 - 5 sortes) Boeuf bourguignon, deux purees οu riz et legumes Dessert: Mousse au chocolat ου creme caramel ou gateau | Choice of mixed green salads Beef 'bourguignon', two purees, or rice and vegetables Dessert: |
A second experienced cook living on Mykonos proposes his own specialized service
summer 2008. (prices as above):
Breakfast: coffee .. tea .. hot chocolate, Greek mountain tea fresh orange juice fresh and grilled bread croissant
butter honey . Jams. Greek yogurt, fresh cottage cheese, boiled and fried eggs etc
Cosmopolitan Cook knows well and prepares 3 types of cuisine with following dishes:
Italiancuisine caprese prosciuto . . ceci alla marInara spaghetti pomodoro basilico penne alIa norma risotto alIa milanese pizza napolitana pizza fritta fiori di zucca fritti cozze marinara seppie in umido braciato al marsala broccoli alIa romana crostata di fichi crostata di albicocche pannacotta | Middle-eastern cuisine salata baladi eggplants with pommegranade sauce kefta and kebab farah bel kishk oriental rice shishtaouk kibbe arnaouti | Greek cuisine stuffed tomatoes imam baildi melitzanosalata green beans giahni fried calamari lamb in paper grilled lambchops grilled shrimps grilled or fried fish in season fish soup according to market Greek sweets halva with candied orange yoghurt with sweet figs fruits |
some examples of menus:
Menu dinner Greek flavours zucchini stuffed with tyrovolia cheese imam baildi arnaouti leekpies keftedakia tzatziki mixed salad a la Grecque· lamb in paper or stifado beef or barbecued pork cuttlets, chicken souvlaki, fried potatoes or oven baked potatoes Greek sweets fruits | The gifts of Poseidon fish and sea food sea urchin caviar on ice lemon marinated anchovies grilled sardines fish soup "kakavia" all fish in any recipe according to the catch of the day refreshing salads crispy baklavas fruit pie following the season fresh fruits coffee and biscuits | An italian buffet dinner caprese prosciutto arrancini
pomodori al tonno braciato al marsala brocolo alla romana crostata di albicocche insalata di frutta | Japanese bbq salad of vinegary cucumber with shrimps onigiri rice balls sorbets fruits tempura dinner consome with clams fruits |
Middle Eastern dinner tabbouleh eggplant salad with pommegranate yoghurt dressing shishtaouk kefta
oriental rice baklawas
fruits
arabic coffee |
* client requests for any exceptional/expensive food items, are charged extra
-------------------------------------------------------------------------------------------------------------------------------------
reservations by:
MYKONOS ACCOMMODATION CENTER
e-mail: cooking-services@mykonos-accommodation.com
Address: Enoplon Dynameon 10 (upper floor)
(end Matoyianni Street: main street)
Postal Address: P.O. Box 58 - 84600 Mykonos - GREECE
Tel: +30-22890-23160 / 2289023408 / 2289028160 Fax: 22890-24137